menus

Supper Club Offers a Taste of Charles’ Menu

Culinary Insiders — one of the 5,058,381 supper clubs — is having a $100 to $125 sneak-peek dinner tomorrow at Charles, the chic West Village newcomer where John DeLucie of Waverly Inn is consulting, and a look at the event menu gives an eye into the restaurant’s dinner plans.

EVENT MENU

First Course
Yukon Gold & Celeriac Soup with Roasted Hazelnuts & Cinnamon Oil
Smoked Trout Salad with Green Apples, Fennel & Peppered Crème Fraiche
Coriander Seared Tuna with Caper, Olive & Tomato Confit
Potato Gnocchi with Squash, Spinach & Pecorino Romano

Second Course
Braised Short Rib of Beef with Swiss Chard, Golden Raisin & Pinenuts
Seared Duck Breast with Roasted Grapes & Escarole
Ricotta & Herb Ravioli with Lobster & Chanterelle Mushrooms
Seared Diver Scallops & Prawns with Fingerling Potatoes & Saffron

Dessert
Dark Chocolate Cake with Rosemary, Port Braised Grapes & Whipped Crème Fraiche
Vanilla Panna Cotta with White Truffle Honey & Blueberries

Exclusive Pre-Opening Party at Charles [Culinary Insiders]
Earlier: John DeLucie Introduces Us to Charles

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