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Nobu Fancies Endangered Sushi; Brooklyn Man Fined for Drinking on Stoop

• Nobu’s London restaurants serve critically endangered northern bluefin tuna sushi, which Greenpeace says “is as bad as digging into a tiger steak or gorilla burger.” [Mongabay.com]

• Ronald Perelman, restaurateur? The billionaire is rumored to have a share in Graydon Carter’s Monkey Bar remake and is in talks with Bon Jovi to revive East Hampton’s shuttered Tex-Mex restaurant, the Blue Parrot. [NYP]
Related: Graydon Carter Buys Monkey Bar

• A Prospect Heights resident was given a $25 ticket for drinking a Sierra Nevada on his own stoop and is contesting the summons in court. [NYT]

• The rivalry between Pinkberry and Red Mango is actually good for both chains’ business. [NYT]

Nobu Fancies Endangered Sushi; Brooklyn Man Fined for Drinking on Stoop