On Serious Eats today, Bobby Flay touts some favorite local spots: Morandis brunch, Balthazars and Momofuku Ssms late-night menus, JG Melons burger, and the ice-cream sundae at Shake Shack. The one thing he wont eat? Brains.
Not even in taco form, like at Tacos Nuevo Mexico, in Park Slope? We wont look for Flay enjoying the calfs brain at Chez Napolean or the sliced brains at Sammys Roumanian anytime soon, but were thinking Batali could charm him into eating the lambs brain francobolli with lemon and sage at Babbo. Its not like hes Gwyneth Paltrow, after all.
Meet & Eat: Bobby Flay [Serious Eats]