Amuse Bouche: It’s Better Than Bad, It’s Good!

We are generally quite fond of home cookery. There are some recipes, however, that even we reject as too much of a pain in the rear. Buche de Noel, the traditional French Christmas cake in the shape of a log, is one such recipe. Just because we’re too lazy to make our own, however, doesn’t mean that we’re not very interested in looking at pictures of others’ efforts. We’re especially fond of the picture below: it just seems so cozy. Maybe it’s all the marzipan.

Buche De Noel with Marzipan Mushrooms [MenuPages]

[Photo: Flickr: the schneider clan]

Amuse Bouche: It’s Better Than Bad, It’s Good!