Nobody can put together food and matters of the heart like Gael Greene, and the Insatiable One really brings it in her blog today with a tale of love and dumplings. Michael Huynh just opened Bun with his new wife, and Greene was on hand to witness the marital strife between the two: “The bride, Thao Nguyen,” writes Greene, “stands at the counter in another world, seemingly wrapped in serenity, her hair tightly bound, eyes black with mascara, as she fashions classic spring rolls in fragile paper, two by two, for waiters — both freshly hatched and speedy veterans — to carry away. ‘He doesn’t like my food,’ she whispers. ‘He criticizes my food.’” A bad omen! Greene, at least, likes the food there. A lot. But it’s the threatening clouds looming over the Huynh union that you’ll remember after reading this. Anyway, they say the first six months are the hardest.
Is it Soup or Soap Opera at Bun? [Insatiable Critic]