Diner’s Agenda: Meatballs In The Kitchen!

Diner’s Agenda is ready for lunch.

Wednesday, October 10
•It’s still pretty gross outside, huh? Tonight seems like a great night to hole up somewhere with some great wine and autumnal food. Bravo has just the ticket with tonight’s dinner featuring the wines of Bernard Magrez Grands Vignobles. $95 gets you tastings of nine wines, along with a five course meal. Space is limited, so call (617) 369-3474 to save your spot. [Bravo]

Thursday, October 11
•There’s a party going down at 6:00 at Via Matta when Michael Schlow hosts Pino Luongo and Mark Strausman to celebrate their new book Two Meatballs In The Italian Kitchen. For $125, you may partake in all the glorious food and wine, as well as get your own copy of the cookbook. Call (617) 422-0008 to reserve. [Via Matta]
•We deeply adore Bella Luna and we also love farmers’ markets, so we’re pretty pumped about their farmers’ market dinner. $25 gets you a prix fixe dinner with wine pairings. Not too shabby! Call (617) 524-6060 to reserve. [Bella Luna]

Diner’s Agenda: Meatballs In The Kitchen!