the annotated dish

Anthos’ ‘Most Innovative’ Sesame Dessert

One of the bigger upsets in recent food-award history came a couple of weeks ago: Bill Corbett of Anthos came out of nowhere to defeat Room 4 Dessert’s Will Goldfarb and wd-50’s Alex Stupak to win the Golden Scoop Award for Most Innovative Dessert. About his secret weapon, Sesame in Sesame, Corbett says, “I wanted to take a very simple ingredient and take it in as many directions as I could. It took me a long time to get it down, but I definitely feel like it's one of the ones that illustrates what I want to do on a plate.” As always, mouse over the different elements of the dish to see them described in the chef’s own words.

Related:
Daniel and Anthos Hit Big at Dessert Awards

Photo: Melissa Hom


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