From the clandestinely costly to the unabashedly so, the latest industry news is all about the Benjamins.
• Forbes runs down the country’s priciest restaurants (Masa, of course, is No. 1). What they don’t tell you is that the picks are apparently limited to one per city — or Per Se, Alain Ducasse, Gilt, Kuruma Zushi, and Daniel would’ve made the list. [Forbes]
• The Met’s Grand Tier Restaurant lets in the unwashed masses (well, Lincoln Center patrons, anyway). [NYS]
• David Burke: Vegas, baby, Vegas! [Nation’s Restaurant News]