Today’s serving of industry dish finds much fawning over three gastropreneurs, and a nod to mom and pop.
• After chilling poolside with Charlie “Sturdy, Masculine” Palmer, Brendan Vaughan gives the restaurateur turned Vegas hotelier a royal buttering. [Esquire]
• Does Gordon Ramsay’s kitchen rage stem from daddy issues? [Bloomberg]
• Michelin sizes up the West Coast, and Killer Keller becomes the second chef to hit the Deuce (two three-star restaurants, that is). [NYT]
• Bringing it back home: The lil’ guys behind S’MAC are thinking “mac and cheese is going to be the new pizza.” [NYP]