Grub Street

Latest News from Grub Street

Yesterday at 2:07 p.m. out-of-town
12 Reasons to Go Eat in Philadelphia Right Now
By Nikita Richardson
You’re only two hours away from stellar rooftop bars, world-altering kouign amann, vindaloo-scented sausage, and the fabled “private hoagie room.”
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Yesterday at 12:24 p.m. hmmm
New Yorkers Still Inexplicably Obsessed With In-N-Out
By Chris Crowley
It’s the one restaurant we can’t have, and it drives us crazy.
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Yesterday at 10:19 a.m. expansions
The Queens Night Market Will Expand to Manhattan
By Chris Crowley
But during the day.
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7/22/2019 at 12:45 p.m. obsessions
Can an Ice Cream Sundae Show Us True Perfection?
By Leslie Pariseau
Nick Morgenstern is chasing the Platonic ideal.
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7/22/2019 at 12:29 p.m. awards
New York’s Katana Kitten Named ‘Best New American Bar’
By Nikita Richardson
Dante and Attaboy also took home honors at the 13th annual Spirited Awards.
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7/22/2019 at 10:45 a.m. dinner and a movie
I Think I Want to Eat the Midsommar Feasts
By Chris Crowley
New Nordic cuisine, but make it cult.
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7/19/2019 at 2:40 p.m. food tv
David Chang Is Getting a New Show on Netflix
By Nikita Richardson
In addition to a second season of Ugly Delicious, the Momofuku founder will also debut the series Breakfast, Lunch, and Dinner.
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7/19/2019 at 2:07 p.m. openings
A Battersby Chef Is Back With Lamb Ribs and Roasted Lobster
By Chris Crowley
Floret starts serving dinner tomorrow.
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7/19/2019 at 1:21 p.m. closings
A Bold New Restaurant’s Closing Is Swift, Surprising, and Oddly Silent
By Nikita Richardson
J.J. Johnson’s restaurant was among the city’s best, most original new spots. Its closing feels strangely unsettling.
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7/19/2019 at 10:40 a.m. restaurant power rankings
Grub Street’s Restaurant Power Rankings: Where to Eat Right Now
By Alan Sytsma
It’s our weekly ranking of the city’s most important restaurants.
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